A revised edition to the bestselling "The Chemistry of Soils" incorporating new research from the last eight years in the fields of environmental chemistry, ecosystem biogeochemistry, and scientific agriculture.
Topics in this unique book on the management of soil sustainability in the Mediterranean region include: soil information, land degradation, land desertification, pedoenvironments, and the carbon cycle and sequestration.
This is not one of those books. This book will empower you to restore the capacity of your soil to function to produce crops while reducing your dependency on expensive inputs.
This book provides an overview of the distribution, properties, and function of soils in the U.S., including Alaska, Hawaii, and its Caribbean territories.